Double-sided antibacterial stainless steel cutting board | Vionara

Picture a busy evening in the kitchen — vegetables on one side, a fillet of fish on the other, and one board handling both without the usual back-and-forth.

This double-sided cutting board keeps meats and fish on its 316 stainless steel surface, then flips over to a rice husk fiber side for fruits and vegetables. No cross-contamination, no juggling two boards.

The stainless steel holds up to daily use — it resists scratches and stains, and stays easy to clean. A grooved edge runs around the board, catching juices and sauces before they reach your worktop.

Silicone feet keep it steady while you cut, and the openwork handle lets you hang it on a hook when you're finished.

It's made to sit on a kitchen worktop, ready between meals rather than tucked away in a drawer. The brushed silver and matte ivory finish keeps the look clean and understated.

A few extra details worth knowing: an antibacterial coating that limits odors and germs, and a built-in garlic grater that saves a step.

• Sizes available: Large and small
• Weight: 740 g for the larger size, 580 g for the smaller size
• Materials: 316 stainless steel, rice husk fiber and silicone
• Surfaces: Stainless steel for meats and fish, rice husk fiber for fruits and vegetables
• Colour / finish: Brushed silver and matte ivory
• Details: Grooved edge, silicone feet, openwork handle
• Functions: Antibacterial coating, built-in garlic grater

A double-sided kitchen prep board in brushed silver and matte ivory — built for everyday cooking and a clean, organized worktop.

Every order includes free tracked shipping. Once your order has been shipped, you will receive an email containing your tracking information.

You can request a return within 30 days of receiving your order. To cancel or return an order, please complete our cancellation or return form.